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Stay up to date on all things happening in the FEGC community.
MEMBERS-ONLY ARTICLES
Courses
Streamsong Announces New Course from David McLay Kidd
January 22, 2025
2 min read
Courses
Chocolate Drops: A New Show from Fried Egg Golf
January 28, 2025
4 min read
Eggstracurriculars
February Virtual Hangout Recording – Wine Tasting with Doug Frost and Bryan Maletis
January 29, 2025
1 min read
Eggstracurriculars
Weekend Chat: Vintage Equipment and Gear
January 31, 2025
2 min read
RECENT COMMENTS







Jacob Spurgeon
I like this though process however, I believe you are right. There are simply too many to count!
Ben Denison
Apologies for the golf trip brain bad english in the second question!
Ben Denison
Going to guess either Dornoch or North Berwick here!
Jacob Basak
What would it take to bring a major championship (PGA tour) back to the mountain west states?
Reed Passafaro
Thanks Garrett. I think Stiles and Van Kleek continue to be underrated. I’ve enjoyed every course of theirs that I have played. A few weeks ago I played Rutland CC. It was a fun course with challenging greens, a hospitable staff glad we were there, and a lot of land movement on the second nine.
Adrian Mazzarolo
What’s the best way to study a course virtually? Feel like being in-person is obviously such a rich, incomparable experience, whereas the written word without some visual accompaniment can be tricky.
Steve Schaefer
Sounds like Winnapaug in Rhode Island. I loved it.
Graydon Mcnair
With all the new projects coming online over the past few years if you were building your own course for the Fried Egg Golf Club, what region/type of land would you look for? What architectural philosophy would shape your design (using templates, minimalist approach, moving tons of dirt to get your design, etc) with how it would be built? Would it be more like a destination type place or a daily membership type club?
Garrett Morrison
Both of those examples — wild greens stimping at 5, bunkers that function as waste area — actually sound great to me! 🙂
Adam Tomasiello
Nice write-up. I enjoy reading Fried Egg Golf Club reviews about courses like Olde Salem Greens. Is this the first SVK review?